Honey Sommelier Workshop
Join us for an unforgettable afternoon with Jess Locarnini, the first honey sommelier, who is making a special visit from Melbourne to share her expertise and elevate our honey-tasting game!
Jessica is formally trained in Italy and the USA and is Australia’s only working Honey Sommelier. Learn how to taste honey like a professional, pair it with foods, and gain a greater understanding of bees, honey and their importance to the region.
What to Expect:
Experience a unique opportunity to delve into the world of honey like never before. In this exclusive workshop, Jess Locarnini will take us on a journey to become honey connoisseurs.
We’ll explore the extraordinary flavours of Western Australia’s most iconic honeys, uncovering the remarkable tastes that make them special.
Why Honey Matters:
Honey is the purest expression of local flavour, and this workshop celebrates that. It’s a honey-tasting masterclass par excellence, where you’ll learn the nuances of taste, hone your honey vocabulary, and savour the delightful differences each honey variety offers.
Who Should Attend:
This workshop is suitable for everyone passionate about honey and food. Whether you’re a seasoned foodie, a budding chef, or just someone who loves the sweet complexities of honey, you’re in for a treat!
Join us for an unforgettable time with like-minded honey lovers! Don’t miss this golden opportunity to expand your palate and appreciate the exquisite world of honey.
Reserve your spot now for a truly un-bee-lievable experience!
Ticket cost:
$110 per person
Tickets include:
- Honey tasting of 4 WA iconic honeys: Jarrah, Marri, Red Bell and Yate (subject to change)
- Refreshments
- Gift bag
- A wealth of knowledge from Jess; get your questions ready!
Ticket Sales for the Honey Sommelier Workshop have closed. To join the waitlist, please contact Christine on 0458 212 528.